Low Calorie Buttermilk Cottage Cheese Salad Dressing. |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I found this online at wikia recipes. Makes about 3 cups salad dressing. It will keep in refrigerator for 2 weeks Ingredients:
2 cups nonfat cottage cheese or 2 cups low fat cottage cheese |
1 cup buttermilk |
1 tablespoon red wine vinegar |
2 tablespoons parsley, chopped |
10 garlic cloves, chopped |
1/4 teaspoon salt |
Directions:
1. In blender or food processor, mix cottage cheese until smooth.
2. Add remaining ingredients and blend.
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