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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 12 |
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I came across quite a few mug cake recipes. However, I was shocked with the calorie count for these cakes, so decided to make my own healthified version. So now, you can have your cake, and eat it, too! Ingredients:
1 tablespoon cocoa |
2 tablespoons whole wheat flour |
1 1/2 tablespoons milk |
1 1/2 tablespoons sugar-free applesauce |
2 stevia |
1/16 tablespoon salt |
1/16 tablespoon baking powder |
1/8 tablespoon vanilla |
1 egg white |
Directions:
1. Combine all ingredients together in a bowl. Mix for roughly one minuts, or until the cake batter is smooth.
2. Dump mixture into large coffee mug (approximatley 14 oz.).
3. Place mug into microwave, and heat for 3 minuts.
4. Dump from mug, or eat straight out of it. Enjoy!
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