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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Amaretto, chocolate, and coffee. Ingredients:
1 ounce creme de cacao |
1 ounce amaretto |
1 1/2 cups hot brewed coffee (sweetened as desired) |
4 tablespoons chocolate ice cream |
8 pecan halves, chopped, for garnish |
Directions:
1. Divide the creme de cacao, amaretto, and coffee between 2 Irish coffee glasses, stirring to blend.
2. Top each with two tablespoons of the ice cream and half the chopped pecans.
3. Serve immediately.
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