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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Light and refreshing! Ingredients:
2 cups plain yogurt |
1 cucumber |
salt and pepper |
1/2 lemon, juice of |
Directions:
1. Thinly slice the cucumber, sprinkle with salt.
2. Let sit for 20 minutes.
3. Take cucumber slices in hand and squeeze out all of the juice into a bowl.
4. Then chop up the cucumber in little bits and add to bowl.
5. Mix in the yogurt, lemon, salt and pepper.
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