Lovely & Simple Bolognese Sauce |
|
 |
Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
|
This is very hearty and is even better the next day. Ingredients:
1/4 cup olive oil |
1 medium onion, chopped |
1 carrot, chopped |
3 cloves garlic, chopped |
1 lb ground beef |
1 (28 ounce) can crushed tomatoes |
1/4 cup fresh italian parsley, chopped |
10 fresh basil leaves, chopped |
1/4 cup freshly grated romano cheese |
add salt and pepper |
Directions:
1. Saute onion and garlic in large pan till soft.
2. Add carrot and celery and cook a few minutes, then add beef and saute on higher heat for about 8 minutes.
3. Add parsley, basil and tomatoes and cook until sauce gets thick.
4. Season with salt and pepper.
5. Top off with romano cheese.
6. Optional- sometimes I add just a touch of jar marinara sauce at the end to give it a saucier consistency.
|
|