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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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ready in 15 minutes...we like to serve it along side steak cooked on the grill.. Ingredients:
2 tablespoons butter, softened |
1/2 cup worcestershire sauce |
5 garlic cloves, chopped |
6 bay leaves, broken in half |
2 teaspoons old bay seasoning |
hot pepper sauce |
black pepper |
2 tablespoons lemon juice |
1 lb shrimp, peeled, cleaned |
Directions:
1. combine all ingredients except shrimp in a saucepan.mix well.
2. bring to a boil, reduce heat and simmer for 5 minutes.
3. Place shrimp in a 13x9 casserole dish.
4. pour mixture over shrimp.
5. Bake at 400* for 10 minutes.
6. remove and discard bay leaves.
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