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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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From the ski resort at Lake Louise in Alberta, Canada. Ingredients:
1/2 ounce grand marnier |
1/2 ounce irish cream |
1/2 ounce kahlua |
6 ounces coffee |
Directions:
1. Combine all ingredients in a stemmed mug and stir well. 2. Top with whipped cream and cherry. |
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