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Prep Time: 30 Minutes Cook Time: 25 Minutes |
Ready In: 55 Minutes Servings: 6 |
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World's most pure and simple meatballs. FANTASTIC! Less REALLY is more. Ingredients:
2/3 lb ground pork |
2/3 lb ground beef |
2 cups fresh breadcrumbs |
2 eggs (beaten) |
1/2 cup parmesan cheese (grated) |
1/2 cup parsley (minced) |
2 garlic cloves (minced) |
salt & fresh ground pepper |
olive oil (as needed) |
lori's tomato sauce (lori's tomato sauce) |
Directions:
1. Heat oven 400.
2. Combine all until just mixed. DO NOT OVER MIX!
3. Shape into 1 inch meatballs. Place on sprayed baking sheets. Brush with a little oil.
4. Bake 20-25 minutes or until golden.
5. Serve with sauce.
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