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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a lovely way to Dress-Up ground beef! Ingredients:
1 lb ground beef (browned, drained, cooled) |
1/2 lb asparagus (trimmed, in 1 inch pieces, blanched) |
1 small red onion (sliced very thin) |
2 oranges (peeled, chunked) |
1/2 cup almonds (chopped, toasted) |
1/2 cup sour cream |
2 tablespoons mayonnaise |
1/2 teaspoon ground ginger |
salt & fresh ground pepper (to taste) |
1 leaf lettuce |
Directions:
1. Combine the beef, asparagus, onion, orange and almonds.
2. Whisk together the sour cream, mayonnaise, ginger, salt and pepper.
3. Toss with beef mix.
4. Serve on lettuce leaves.
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