Lone Star Chili

Prep Time: 15 Minutes

Cook Time: 60 Minutes

Ready In: 75 Minutes

Servings: 8

This is the recipe I used for my first time making chili. Realy good and easy.

Ingredients:

2 lbs ground beef or 2 lbs turkey

1 diced onion

2 tablespoons diced fresh jalapeno peppers

2 (15 ounce) cans kidney beans, with liquid

2 (14 1/2 ounce) cans peeled diced tomatoes

2 (8 ounce) cans tomato sauce

2 cups water

2 tablespoons white vinegar

2 teaspoons salt

2 teaspoons chili powder

1/2 teaspoon garlic powder

2 bay leaves

Directions:

1. Brown beef in large sauce pan over medium heat and drain.
2. Add onion and jalapeno peppers and sauté for about 2 minutes.
3. Add remaining ingredients and simmer for 1 hour, stirring occasionally.
4. Makes 8 servings.

By RecipeOfHealth.com