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Prep Time: 15 Minutes Cook Time: 480 Minutes |
Ready In: 495 Minutes Servings: 10 |
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I normally am not crazy about crock pot meals that use canned soup, but a friend of mine cooked this for us and I have to admit that it was very, very good. It certainly is a no-brainer! She cautioned me to use only Campbells. Ingredients:
4 lbs london broil beef |
1 (10 3/4 ounce) can cheddar cheese soup |
1 (10 3/4 ounce) can cream of chicken soup |
1 (10 3/4 ounce) can fiesta nacho cheese soup |
3 large onions |
Directions:
1. Mix soups together and pour into crock pot.
2. Brown london broil and place on top of soup.
3. Chop onions and place on top of meat.
4. Cook 8 hours on low.
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