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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 6 |
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The delicious & classic recipe. Try this with flank, top round, or any steak you like. Marinates for 6 hours. Ingredients:
3 lbs flank steaks or 2 lbs top round steaks |
4 teaspoons adolph's meat tenderizer |
2 tablespoons sugar |
4 thsp. sherry wine |
4 tablespoons soy sauce |
2 tablespoons honey |
2 teaspoons salt |
2 teaspoons accent seasoning |
Directions:
1. Mix all ingredients except steaks.
2. Pierce steaks.
3. Marinate in mixture for 6 hours.
4. Cook on grill.
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