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Lolly Cake
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 30
I know this is for kids, but I just love it. Will not be making it for a while though as can't stop eating it!
Ingredients:
200 g condensed milk (1/2 tin can use light)
100 g butter
250 g malt biscuits
200 g approx marshmallows (a packet) or 200 g fruit puffs (a packet)
2 -3 tablespoons coconut, for tin
Directions:
1. Put condensed milk and butter into microwave and melt.
2. Cut up sweets and crush biscuits.
3. Mix all ingredients.
4. Sprinkle coconut into bottom of jell ring; can press mix into ring.
5. Refrigerate and turn out and cut.
By RecipeOfHealth.com