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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a great app I had at Mastro's Steak House in LA. It's amazing when served in the recipe, and when I make it at home it's almost as good. You can go the whole 9 yards and make the potatoes from scratch but I like the mix box just cause it's quick. Read more . Here's the easy way... Ingredients:
lobster chunks (chopped up lobster) |
mashed potatoes mix |
paprika |
s & p |
butter |
Directions:
1. First, cook the box of mashed potatoes following the instructions on the box. Use milk instead of water if suggested.
2. Once the potatoes are smooth and ready, dump a load of lobster chunks into the potatoes. The more lobster the better. Get as much as you can afford.
3. Season with salt and pepper and a bit of paprika.
4. Mix in melted butter to taste and to add to the smoothness.
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