1 pound cooked lobster meat, chopped |
4 cups mixed greens or spring pea shoots |
1/2 cup shredded radicchio |
1/2 cup sliced hearts of palm |
1/4 cup watercress |
1 tablespoon chopped fresh italian parsley |
1 tablespoon chopped fresh cilantro |
1 teaspoon hawaiian salt or sea salt |
1/2 teaspoon cracked black pepper |
1/4 cup miso vinaigrette |