Print Recipe
Loaded Veggie Tacos
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 (12-ounce) package ground beef substitute
1 (16-ounce) jar chipotle salsa
1 (16-ounce) jar fat-free spicy black bean dip
8 (10-inch) fat-free flour tortillas
1 (8-ounce) container fat-free sour cream
1 (8-ounce) package fat-free shredded cheddar cheese
6 green onions, sliced
8 plum tomatoes, seeded and diced
4 cups shredded leaf lettuce
Directions:
1. Cook beef substitute and salsa in a large nonstick skillet over medium heat 5 minutes or until thoroughly heated.
2. Spread bean dip evenly over 1 side of each tortilla. Top evenly with beef substitute mixture, sour cream, and next 4 ingredients; roll up. Serve immediately.
By RecipeOfHealth.com