Loaded Baked Potatoe Casserole |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 1 |
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Ingredients:
8 medium potatoes cubed |
1 cup(s) evaporated milk |
1/2 cup(s) sour cream |
1 teaspoon(s) salt |
1/2 teaspoon(s) black pepper |
2 cup(s) shredded cheddar |
6 slice(s) bacon |
sliced green onion |
Directions:
1. Grease casserole dish. Preheat the oven to 350.
2. Boil potatoes and mash with all ingredients with the exception of the cheese and bacon. Once well blended add 1 1/2 cups of the cheese and 1/2 of the bacon.
3. Bake for 20 - 25 minutes. Top with remaining cheese, bacon, and green onions. Bake for an additional 3 minutes or until the cheese is melted.
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