Littlemafia's Kiwi Yogurt Ice Cream

Prep Time: 5 Minutes

Cook Time: 60 Minutes

Ready In: 65 Minutes

Servings: 2

For a low fat version leave out the cream. Cooking time is freezing time.

Ingredients:

2 kiwi fruits

100 ml yoghurt

100 ml whipping cream

50 g sugar

1 tablespoon lime juice

Directions:

1. Whip the cream and add the rest of the ingredients.
2. Place in the freezer for 1 hour, then remove it, whisk it again to break up ice crystals, and put it back in the freezer.

By RecipeOfHealth.com