Little Dommy's Rice Pudding |
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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 12 |
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This is a family recipe from my husband's side. Little Dommy was his great-grandmother. Don't try to make this with Chinese take-out rice. For some reason it doesn't work as well. I've tried it before. Ingredients:
2 cups cooked rice |
6 eggs |
1 cup sugar |
3/4 teaspoon vanilla extract |
3/4 teaspoon lemon extract |
3 cups milk |
3/4 cup raisins |
1/2 cup butter, sliced |
cinnamon sugar |
Directions:
1. Combine milk and sugar.
2. Scald mixture and remove from heat.
3. Beat eggs.
4. Add rice, raisins and extracts.
5. Stir in milk/sugar mixture.
6. Bake 40 minutes in a 350 degree oven.
7. Remove from oven and stir.
8. Top with slices of butter.
9. Sprinkle with cinnamon sugar.
10. Bake an additional 20 to 25 minutes.
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