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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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These little meatloaves are really a delight to serve. Everyone wants the recipe to take home. Ingredients:
1 egg |
3/4 cup milk |
1 cup shredded mild cheddar cheese |
1/2 cup quick oats |
3/4 cup minced onion |
1 teaspoon salt |
1 lb lean ground beef |
3/4 cup ketchup |
1/2 cup packed brown sugar |
2 teaspoons prepared mustard |
Directions:
1. Beat egg and milk.
2. Add cheese, oats, onion and salt.
3. Add beef; mix well.
4. Shape into 8 loaves.
5. Place in greased 13x9 baking pan.
6. Mix ketchup, sugar, and mustard.
7. Spoon over meat loaves.
8. Bake, uncoveed, at 350* for 45 minutes, or until done.
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