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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I have no idea why they call these pizzas! But regardless of their name, they are yummy! Ingredients:
1 lb bacon, fried and crumbled |
8 ounces cheddar cheese, shredded |
1 bunch green onion, sliced |
6 tablespoons mayonnaise |
16 ounces miniature party rye rounds |
Directions:
1. Combine ingredients, spread on rye bread. Broil at 550, 5 inces from heat for 4-5 minutes. |
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