Lite Greek N Yellow Bean Salad W/ Tomato Dressing and Feta - Hea |
|
 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
Healthy and low-carb diet friendly Ingredients:
3/4 lb wax bean, trimmed |
3/4 lb green beans, trimmed |
2 cups chopped tomatoes |
1 tablespoon sherry wine vinegar |
2 teaspoons extra virgin olive oil |
1/2 teaspoon salt |
1/4 teaspoon fresh ground black pepper |
1/2 cup thinly sliced fresh basil |
1/2 cup crumbled feta cheese |
Directions:
1. Cook beans in boiling water 5 minutes or until crisp-tender. Drain and rinse with cold water.
2. Combine the tomato and next 4 ingredients (tomato through pepper) in a bowl. Divide the beans evenly among 8 plates. Spoon 1/4 cup tomato mixture over the beans. Sprinkle with 1 tablespoon sliced basil and 1 tablespoon cheese.
|
|