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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Ingredients:
2 ounces litchi syrup, from the can |
1 1/2 ounces tequila |
1 ounce triple sec |
1 ounce fresh lime juice |
1 cup ice |
salt |
lime wedge, for garnish |
Directions:
1. In a shaker, combine the litchi syrup, tequila, triple sec, lime juice and ice cubes. Close shaker and shake a few times. Coat the rim of a cocktail glass with salt. Pour cocktail, straining the ice, into salted glasses. Garnish with lime.
2. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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