Linger's Sausage Spinach Dip |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 10 |
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wonderful cheesy, warm sausage spinach dip Ingredients:
1 lb pork sausage (jimmy dean) |
1 10oz pkg frozen chopped spinach-thawed-squeezed dry |
1 8oz pkg cream cheese softened |
1 8oz sour cream |
1 c shredded sharp cheddar cheese (or to taste preference) |
1/2 c chopped green onions |
1 10oz can diced tomatoes with green chilies (rotel) |
1 tsp garlic powder |
Directions:
1. Cook sausage, drain. Add 2 tbs H2o cover and cook 1 min. Add thawed, dryed spinach, til incorporated. Add rest of ingredients and heat until all melted and heated thru. Serve with warm, tortilla chips, bread, or pita chips (warmed)
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