Linda's Walnut Crumb Bars |
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Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 36 |
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Delicious bars to make anytime, but especially wonderful to bake for your cookie trays for Christmas! Ingredients:
3/4 cup butter |
3/4 cup sugar |
1 teaspoon vanilla |
6 eggs |
1 (12 ounce) box nilla vanilla wafers, very finely crushed (3 1/4 cup crumbs) |
1 cup flaked coconut |
1 cup walnuts, finely chopped |
Directions:
1. Preheat oven to 325.
2. In large bowl cream butter, sugar, and vanilla.
3. At low speed beat in eggs, one at a time, alternately with crumbs.
4. With rubber spatula, fold in coconut and nuts.
5. Turn into a well greased 9x9x2 cake pan.
6. Bake for 50 minutes, or until a knife inserted in the center comes out clean.
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