Linda's Fabulously Easy Ice Cubes |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I know you think this is a joke, but it really isn't. Try this when you make ice molds or punch bowl molds. Ingredients:
1 quart water, filtered and boiled |
lemon zest, curls (optional) |
orange zest, curls (optional) |
mint leaf (optional) |
Directions:
1. Bring the water to a hard boil for 30 seconds and remove from heat to let cool completely.
2. Fill ring molds or ice cube trays with the cooled water and freeze overnight. Remove from molds and look at how crystal clear your ice is.
3. Optionally, add fruit zest or mint leaves as your beverage dictates.
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