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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This spread is a different way to enjoy the winning combination of bacon, lettuce and tomato, says field editor Linda Nilsen of Anoka, Minnesota. It's especially flavorful using garden tomatoes! Ingredients:
1/2 cup sour cream |
1/2 cup mayonnaise |
1/2 pound bacon, cooked and crumbled |
1 small tomato, diced |
small lettuce leaves |
toasted snack bread or crackers |
fresh vegetables |
Directions:
1. In a bowl, combine sour cream, mayonnaise, and bacon. Stir in tomato. Serve with lettuce on bread or crackers, or use as a dip for vegetables. Yield: 1-1/2 cups.
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