Limoncello Buttercream

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

The filling for California Walnut Meringues With Limoncello Buttercream, which is perfect for any cakes, cookies or truffles needing a citrus zing.

Ingredients:

1/4 cup coconut oil

1/2 cup icing sugar

2 tablespoons limoncello

1 teaspoon lemon extract

1 lemon, zest of

Directions:

1. Cream together coconut oil, icing sugar, Limoncello, extract, and lemon zest until creamy.
2. Chill at least 1 hour before using.