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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Notes: Spoon this sauce onto raw oysters on the half-shell. Ingredients:
lime juice |
asian fish sauce |
minced fresh ginger |
sugar |
hot chili flakes |
Directions:
1. Combine 2 parts each lime juice and Asian fish sauce, 1 part minced fresh ginger, and 1/2 teaspoon sugar for each tablespoon lime juice. Then add hot chili flakes to taste. |
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