Lime Jello, Grandma Stoddard's |
|
 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 20 |
|
Family tradition at Thanksgiving dinner. Grandma Stoddard was always responsible for bringing this yummy salad. Ingredients:
1 (16 ounce) package cream cheese (softened) |
1/2 teaspoon salt |
2 (3 ounce) packages lime jell-o gelatin |
2 cups boiling water |
2 (1 lb) cans pears (cut & drained) |
1 1/2 cups pear juice |
1/2 teaspoon ginger |
2 tablespoons lemon juice |
Directions:
1. Disolve jello in hot water.
2. Add pear juice, salt & lemon juice.
3. Refrigerate until partially set.
4. Beat in softened cream cheese slowly with wire whip.
5. Add ginger & mix.
6. Fold in pear pieces last.
7. Pour into 9 x 12 pan and refrigerate.
|
|