Lime Jello Cottage Cheese Salad |
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Prep Time: 180 Minutes Cook Time: 15 Minutes |
Ready In: 195 Minutes Servings: 10 |
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Cool, creamy, sweet and with texture from the nuts and pineapple. Ingredients:
1 (20 ounce) can crushed pineapple |
12 -15 large marshmallows or 1 1/2 cups miniature marshmallows |
1 (3 ounce) package lime jell-o gelatin |
1 cup cottage cheese |
1/2 cup chopped walnuts |
1 cup whipped cream |
Directions:
1. Drain pineapple, saving juice.
2. Add water if needed to make 1 1/2 cups juice.
3. Put juice in saucepan and boil for 1 minute.
4. Add marshmallows and melt while stirring.
5. Add lime Jello and dissolve completely.
6. Let cool until thickens.
7. Add crushed pineapple, cottage cheese, nuts and whipped cream and stir.
8. Refrigerator 1-2 hours until set.
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