 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
These frosty drinks shared by Linda Horst from newville, Pennsylvania have a bright green color and refreshing flavor. Tip: Divide the mixture between two plastic containers before freezing. Once frozen, use them to help keep the items in your cooler chilled. They'll thaw to a nice slushy consistency. More Slushies ยป Ingredients:
3/4 cup sugar |
1 package (3 ounces) lime gelatin |
1 cup boiling water |
3 cups cold water |
3 cups unsweetened pineapple juice |
1 can (6 ounces) frozen orange juice concentrate, thawed |
1 liter ginger ale, chilled |
Directions:
1. In a large container, dissolve sugar and gelatin in boiling water. Stir in the cold water, pineapple juice and orange juice concentrate. Freeze.
2. Remove from the freezer 1-2 hours before serving. Transfer to a punch bowl; stir in the ginger ale. Yield: 12 servings.
|
|