Lime Fruit Salad in a Mold |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 1 |
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This sparkling lime gelatin salad is embedded with luscious bits of pineapple, cherries, grapes and pears, and takes only minutes to prepare! Allow several hours for Jell-O® to set. I serve this with cream cheese and/or mayonnaise. Ingredients:
1 (3 ounce) package lime flavored jell-o® mix |
1 cup boiling water |
1 cup cold water |
4 rings canned pineapple, drained |
1/2 cup pitted dark sweet cherries, drained |
1/4 cup halved seedless red grapes |
4 pears - peeled, cored and chopped |
Directions:
1. In a large bowl, dissolve the gelatin in the boiling water. Whisk in the cold water and set aside to cool slightly.
2. Rinse a 1-quart mold in cold water. Stir the pineapple, cherries, grapes and pears into the gelatin and pour into prepared mold. Refrigerate until set, at least four hours.
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