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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I absolutely love this recipe! We made this last year for our annual Cinco De Mayo party and we couldn't keep em coming fast enough! Ingredients:
1 (6 ounce) can frozen limeade concentrate |
2/3 cup rum |
2 1/2-3 cups ice cubes |
10 ounces red frozen raspberries |
10 ounces strawberries, sliced |
Directions:
1. In a blender combine limeade and rum. Cover and blend until smooth.
2. With blender still going, add ice cubes, one at a time, until slushy.
3. For raspberry or strawberry daiquiri's, prepare as above except use half of a 6 ounce frozen limeade concentrate. Add one (10 ounce) package frozen red raspberries or sliced strawberries.
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