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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 3 |
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This recipe is very lean and good for you. You can also use fresh garlic instead of garlic powder. Ingredients:
1 teaspoon garlic powder |
1/4 teaspoon salt |
1 teaspoon black pepper |
1 lb salmon steaks or 1 lb fillets |
1 tablespoon extra virgin olive oil |
1/4 cup lime juice |
1/4 cup fresh cilantro |
1 teaspoon splenda sugar substitute or 1 teaspoon other sugar substitute |
Directions:
1. Sprinkle garlic powder, salt and pepper on top of salmon steaks or fillets.
2. In a small glass, mix olive oil, lime juice, cilantro and Splenda.
3. Place salmon in a nonstick skillet over medium-high heat and cook 4-5 minutes. Turn and cover with cilantro mixture and cook another 4-5 minutes.
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