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Prep Time: 4 Minutes Cook Time: 1 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Easy & refreshing dressing for vegie or cold noodle salad when the temperature is just too high to even think of cooking. This will perk you up! For the chili heads out there - adding 2 or 3 thinly sliced bird peppers makes this a great dressing for a cold beef or pork salad!. From A Taste of Thai Ingredients:
1/2 cup lime juice, fresh |
2 tablespoons brown sugar |
1 tablespoon sesame oil, dark |
1 tablespoon fish sauce |
Directions:
1. In a bowl, combine lime juice, brown sugar, sesame oil and Fish Sauce.
2. Mix together well.
3. Serve with vegetable salad or cold noodle salad.
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