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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Bakes for 35 minutes and then add remaining onions; and bake 10 minutes. Ingredients:
boiling water |
10-ounce package frozen limas |
1 11-ounce can condensed cheddar cheese soup |
1/2 cup milk |
3/4 cup sliced celery |
1/4 cup snipped parsley |
1 3 1/2-ounce can french-fried onions |
Directions:
1. Pour boiling water over one 10-ounce package frozen limas; break apart; drain.
2. Blend one 11-ounce can condensed Cheddar cheese soup and 1/2 cup milk; add limas, 3/4 cup sliced celery, and 1/3 cup snipped parsley.
3. Stir in half of one 3 1/2-ounce can French-fried onions.
4. Bake at 350 degrees fo 35 minutes.
5. Trim with remaining onions; bake 10 minutes.
6. Serves 6.
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