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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Creamed style spinach lighted up with lower fat options Ingredients:
1/4 cup chopped onion |
1/2 tablespoon olive oil |
4 cups raw spinach |
1 teaspoon imitation bacon bits |
1 tablespoon light sour cream |
1 tablespoon light cream cheese |
grated fresh nutmeg |
Directions:
1. Caramelize onion in heated oil.
2. Add in spinach and bacon bits.
3. As spinach cooks down, add in sour cream and creamed cheese.
4. Grate a little fresh nutmeg.
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