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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 1 |
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This is a light and delicious coconut pie that requires no baking. You can use pina colada or plain coconut flavored yogurt in this recipe. Ingredients:
1 (9 inch) prepared graham cracker crust |
1 (8 ounce) package lowfat cream cheese |
2 tablespoons white sugar |
1 (8 ounce) container lowfat coconut flavored yogurt |
1 1/2 cups flaked coconut |
1 (8 ounce) container frozen whipped topping, thawed |
Directions:
1. Beat together cream cheese and sugar. Mix in yogurt and coconut. Gently fold in topping. Spoon into crust, cover, and chill in refrigerator for at least 3 hours.
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