 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 20 |
|
I made these for my husband on Valentine's Day, and later for Christmas gifts. Everyone loves them! Ingredients:
1/3 cup semisweet chocolate chips |
4 ounces reduced-fat cream cheese |
1/3 cup plus 2 teaspoons baking cocoa, divided |
1-1/4 cups plus 2 teaspoons confectioners' sugar, divided |
Directions:
1. In a microwave, melt chocolate chips; stir until smooth. Set aside.
2. In a small bowl, beat cream cheese until fluffy. Beat in 1/3 cup cocoa and melted chocolate. Gradually beat in 1-1/4 cups confectioners' sugar. Lightly coat hands with confectioners' sugar; roll chocolate mixture into 1-in. balls. Roll in remaining cocoa or confectioners' sugar. Cover and refrigerate for at least 1 hour. Yield: about 1-1/2 dozen.
|
|