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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Light and refreshing Ingredients:
3/4 cup boiling water |
1 (1/3 ounce) package sugar-free strawberry gelatin |
1 cup ice cube |
1 1/2 cups fresh strawberries, sliced |
3/4 cup reduced-calorie whipped topping |
Directions:
1. (First I'd put some hot water in the blender to heat up the container, let stand for 5 minutes then pour out.).
2. In a blender, combine water and gelatin.
3. Cover and process until gelatin is dissolved.
4. Blend in ice cubes until partially melted.
5. Add strawberries; process well.
6. Pour into a bowl; fold in whipped topping. Chill for 2 hours.
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