Light As Air Sponge (For April Fools' Day ) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Last year a friend made this for Russell's birthday in March. It would make a great April Fool's day for the family or work mates. The sponge used for Russell's cake was about 9 inches round and about 2 inces high. You could buy and use a square one if it was easier to get. The sponge can be washed an reused often ;-) Note that the sponge couldn't be included in the ingredients. Ingredients:
600 ml whipping cream |
1 (180 g) chocolate candy bars, crushed (annie used a flake, but a peppermint bar would be good too) |
Directions:
1. Whip the cream and cover the sponge generously-make sure you can't see it.
2. Decorate with the chopped chocolate bar.
3. Serve.
4. Candles can be inserted into the sponge for a special birthday treat!
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