Light and Crisp Veggie Sandwich |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is a nice light sandwich I created from the content of the crisper while searching for a midnight snack. I've made it many times since. Enjoy! Ingredients:
2 slices bread, fresh whole-grain |
1 tablespoon light mayonnaise or 1 tablespoon light cream cheese |
1 teaspoon wasabi, prepared |
1/4 cucumber |
1 red radish |
1/2 ounce radish sprouts or 1/2 ounce sunflower sprouts |
Directions:
1. Mix wasabi with mayo or cream cheese. Spread on both slices of bread. Thinly slice cucumber and radish. Layer on one slice of bread. Add salt and pepper to taste. Add a layer of sprouts. Top with second slice of bread. Cut in half and enjoy.
2. You may use thinly sliced daikon in place of the radish.
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