Lifeforce Mill Brown Bread |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 12 |
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From Lifeforce Mill in County Cavan.Wonderful fresh and hot fromt he oven with lots of Irish butter From the Irish Heritage Cookbook Ingredients:
1 1/2 c flour |
1 tsp baking soda |
1/4 c steel-cut oats lifeforce or mccann's |
1/2 c oatmeal (smae brands if possible) |
1 c whole wheat flour |
1 tsp salt |
1 1/2 c buttermilk |
Directions:
1. 400 oven 9X5 greased loaf pan
2. In a large bow, sift together the flour and bakig soda
3. Add the oats, oat,meal, whole wheat flour and salt; stir to combine
4. Make a well in the center and add the buttermilk
5. Stir until a soft dough forms
6. Turn into a prepared pan and bake until lightly browned, 40 to 45 minutes.
7. Serve with Kerrygold butter
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