Lick-Your-Lips Pasta Sauce |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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A somewhat basic pasta sauce, but one that will keep you coming back for more. Enjoy! :) Ingredients:
2 tablespoons oil |
1/2 red bell pepper, chopped |
salt and pepper |
2 tablespoons fresh garlic, chopped |
1/2-1 lb lean ground beef (depending on how meaty you like it) |
1 (6 ounce) can tomato paste |
1 (28 ounce) can crushed tomatoes |
1 tablespoon dried parsley |
1 teaspoon basil |
1/2 teaspoon oregano |
1/2 teaspoon thyme |
1/2 teaspoon rosemary |
1 grated parmesan cheese |
Directions:
1. In a large sauce pan, on high, heat oil.
2. Add onion, bell pepper, and salt and pepper, stir.
3. reduce heat to medium-high and cook for about 10 to 15 minutes or until onions and caramelized.
4. Add garlic and cook for another 3 minutes.
5. Turn heat back to high and add LEAN ground beef.
6. Cook until meat is browned.
7. Add tomatoe paste and dried herbs and cook for 3 minutes.
8. Add crushed tomatoes and cook for 10 minutes.
9. Add cheese.
10. Serve over pasta, eggplant, bread, or whatever you feel like at the time.
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