Libbie's Molasses Cookies |
|
 |
Prep Time: 1440 Minutes Cook Time: 10 Minutes |
Ready In: 1450 Minutes Servings: 24 |
|
Very old recipe; has overnight chill time. Ingredients:
3/4 cup shortening, soft |
1 cup brown sugar, packed |
1 egg |
1/4 cup molasses |
2 1/4 cups flour |
2 teaspoons baking soda |
1/4 teaspoon salt |
1/2 teaspoon clove |
1 teaspoon cinnamon |
1 teaspoon ginger |
1/4 cup sugar |
Directions:
1. Cream shortening and brown sugar together.
2. Add egg.
3. Add molasses.
4. Sift flour, baking soda, salt, cloves, cinnamon and ginger together; add to creamed mixture.
5. Chill dough overnight.
6. Roll in balls the size of a walnut.
7. Roll on sugar.
8. Place on pan; put 3 drops of water on each ball.
9. Bake just until set, but not hard, at 375 degrees Fahrenheit for 10 minutes.
|
|