Libbies Golden Onion Rings |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Old recipe. Ingredients:
2 onions, cut in 1/4 inch thick |
1 cup all-purpose flour, sifted |
2 tablespoons flour |
1/2 teaspoon salt |
1 egg |
1 cup milk |
2 tablespoons salad oil |
Directions:
1. Cut onions 1/4 thick; separate into rings.
2. Combine flour, salt, egg, milk, and oil.
3. Beat together just until dry ingredients are well moistened.
4. Coat onions rings with batter.
5. Fry a few onion rings at time in 375 degree Fahrenheit deep fat, stirring once to separate rings.
6. When onions are golden brown, drain on paper, and salt to taste.
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