Libbie's Canned Green Tomato Relish Chow Chow |
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Prep Time: 1440 Minutes Cook Time: 40 Minutes |
Ready In: 1480 Minutes Servings: 6 |
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Very old relish; reminds me of chow chow; has green peppers, cabbage, celery, onions. Always follow Ball book. This is just the recipe, not how to can, because it just says seal and that's wrong. Ingredients:
1 quart celery, chopped |
2 quarts green tomatoes, chopped |
2 quarts cabbage, chopped |
2 quarts onions, chopped |
6 green bell peppers, chopped |
1 cup salt, kosher |
2 quarts water |
2 quarts vinegar |
2 lbs sugar |
1/2 cup mustard seeds |
1 ounce celery seed |
Directions:
1. Put celery, tomatoes, cabbage, onions, and peppers through food chopper. 2. Mix together. 3. Add 1 cup kosher salt with 2 quarts cold water. 4. Let stand overnight in cool place. 5. Next morning drain well. 6. Put 2 quarts vinegar to 2 lbs sugar, mustard seed, and celery seed on stove to boil; boil for 10 minutes. 7. Pour over chopped vegetables. 8. Pack in jars and seal. |
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