Lexi's Itailian Pizza Pie Casserole |
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Prep Time: 25 Minutes Cook Time: 30 Minutes |
Ready In: 55 Minutes Servings: 5 |
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My daughter and I threw some stuff together trying to make an easy deep dish pizza and this is what we came up with! Ingredients:
1 (8 ounce) package crescent rolls |
10 slices provolone cheese |
1 lb ground beef |
1 (15 ounce) jar pasta sauce |
1/2 cup frozen corn |
1/4 cup parmesan cheese |
1 tablespoon mccormicks garlic and herb seasoning |
salt and pepper |
Directions:
1. Preheat oven to 375.
2. Brown hamburger with 1/2 tbl Garlic and herb seasoning, salt and pepper to taste.
3. Mix in 1/2 to whole jar pasta sauce with hamburger.
4. Add in frozen corn.
5. Press crescent rolls into bottom of 9in pie dish.
6. Layer bottom with 5 slices provolone.
7. Add hamburger/corn mixture
8. Top with last 5 slices if provolone.
9. Sprinkle on parmesan other 1/2 tbl garlic and herb seasoning.
10. Bake for 30 min.
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