 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
|
Quick and very easy to make and very yummy as well!!! Ingredients:
1 tablespoon olive oil |
1 onion, chopped |
4 cups beef broth |
1 cup dry lentils, rinsed |
1/4 cup tomato sauce |
1 teaspoon italian seasoning |
salt and pepper to taste |
Directions:
1. In a large saucepan over medium heat, combine the oil and onions and saute for 5 minutes, or until onions are tender. Add the broth and bring mixture to a boil.
2. Add the lentils, sauce and seasoning. Reduce heat to low, cover and simmer for 45 minutes, or until lentils are tender. Salt and pepper to taste.
|
|